Potato Gnocchi gluten-free!
light and tasty, in two convenient trays!
The high quality raw materials, meticulous production process makes "The Venetian Potato Gnocchi gluten-free" a dish appetizing and satisfying to the palate
Ready in minutes, are accompanied by any kind of seasoning.
light and tasty, in two convenient trays!
The high quality raw materials, meticulous production process makes "The Venetian Potato Gnocchi gluten-free" a dish appetizing and satisfying to the palate
Ready in minutes, are accompanied by any kind of seasoning.
Ingredients: 70% rehydrated potatoes (water, potato flakes, emulsifiers: mono and diglycerides of fatty acid aromas), corn flour, potato starch, maize starch, rice flour, salt, acidity regulator: Lactic acid, preservative: sober acid.
